Wish Farms Recipes: Strawberry Chiffon Pie

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Wish Farms Recipes: Strawberry Chiffon Pie

Ingredients:

1-9 inch baked pie shell or graham cracker pie shell

1 1/2 cup sliced Wish Farms strawberries

1/2 cup + 6 tablespoon sugar

1/4 teaspoon salt

1 1/2 teaspoon cornstarch

1/4 cup + 2 tablespoon cold water

1 1/2 teaspoon powdered gelatin

1 1/2 teaspoon lemon juice

1/2 cup egg whites-room temperature

 

Directions:

Hull and chop strawberries, mix with ½ cup of sugar.  Let stand in refrigerator for 2 hours.  Drain and save juice.  Bring the drained juice and salt to a boil.  Dissolve the cornstarch in 2 tablespoon of cold water and stir into juice.  Cook until thick, remove from heat.  Soften gelatin in ¼ cup cold water, add to the hot, thickened juice.  Stir until completely dissolved.  Stir in lemon juice and drained strawberries.  Chill mixture until thick but not set. Whip the egg whites until they form soft peaks.  Slowly add 6 tablespoon sugar and beat until thick and glossy.  Fold the meringue into the fruit mixture, pour into baked pie shells.  Chill until set.  Top with fresh whipped cream and Wish Farms strawberries.

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Wish Farms Recipes: Strawberry Chiffon Pie Wish Farms Recipes: Strawberry Chiffon Pie

Ingredients: 1-9 inch baked pie shell or graham cracker pie shell 1 1/2 cup sliced Wish Farms strawberries 1/2 cup